Description

Shipping within US Available. Tangy, earthy, and sweet with a touch of wild cherry bark syrup and extracted with help from raw cane sugar (Learn more about methods of creation here). Made from wild foraged staghorn sumac in Driftless Iowa. Effortlessly adds a touch of ruby red color to cocktails and some foods, along with a unique blend of sweet and sour flavor! Store in fridge for best preservation.

Research shows sumac may have benefits as an antimicrobial, for digestive health, and contains antioxidants and vitamin C. Read more about sumac, health, and herbalism here.

All herbal products are personally handcrafted and priority sourced from right here in the Driftless of Iowa, either through wildcrafting or home grown on-site at Jupiter Ridge Farm (a Certified Naturally Grown farm). Each is made thoughtfully and intentionally in small batches, and are almost always products that the resident herbalist uses in her own personal life for cooking, nutritive use, self-care, and more. Live locally in Driftless or Eastern Iowa? Inquire about delivery or pick up options and to join our email list for exclusive first local access to products or updates.

Contact Adrian White to join email list or with any questions about this product. You can also book an herbalist educational consultation (online or in-person) to learn more about how to use this product and other herbs for self-care.

Adrian White

Adrian White is a certified herbalist, author, organic farmer, and freelance writer on subjects of health, wellness, nutrition, herbalism, and agriculture. Her book Herbalism: Plants & Potions That Heal was published through Arcturus Publishing and is available wherever books are sold. She is a past contributor to Healthline with bylines in The Guardian, Civil Eats, Good Housekeeping, and Rodale's Organic Life. Adrian is owner of Deer Nation Herbs and Jupiter Ridge LLC, an organic farm growing diverse vegetables, mushrooms, and herbs. On any given day you can find her jumping between writing or researching, reading books, experimenting with a new food or herbal creations, or tending to herbs, vegetables, or mushrooms on her farm in the Driftless Region of Iowa. Visit her Resume/CV page, hire her as a freelancer (writing, marketing, social media) for your projects, or book her for an herbal educational health consultation.