Description

E-BOOK FORMAT ONLY (HARD COVER COMING SOON) – Short… and sweet! A nice companion to my first book and its flavor section – other new Flavor-themed herbal recipe books to come soon (Sour, Bitter, Hot.. etc.) Read an intro about the science behind the flavor of “Sweet” and what this flavor sensation does for your health and body: nutritively, physiologically, subjectively, and flavorfully. Plus, the specific herbs and other ingredients that evoke Sweet and its wellness properties: Echinacea, Licorice, Ginseng, Cinnamon, and more, along with (of course) a strong collection of herbal recipes that utilize these for eating, healing, and enjoyment.